Stringent quality standards and ever-changing environmental, and health and safety requirements pose significant challenges for the food processing industry. Add to that the need to reduce water and solid waste and energy consumption in operations, and the challenges are even greater.

AMEC Geomatrix’s soil, air and wastewater scientists and engineers, health and safety experts, and process engineers (many of whom have regulatory backgrounds) have worked for a wide range of clients including sugar processors, canners and bottlers, and bakeries to create innovative solutions that meet the highest operating and regulatory standards and the most stringent operating and budgetary constraints.

• Atmospheric Sciences: Air Quality, Environmental Noise, & Odor
• Computational Modeling
• Dredging and Sediment Management
• Due Diligence (Mergers, Acquisitions & Divestitures)
• Endangered Species Act Compliance
• Energy Efficiency
• Engineering Design and Construction Management
• Environmental Management Systems and Regulatory Compliance
• Environmental Optimization and Waste Stream Reduction
• Facilitated Decision Making
• Groundwater Modeling
• Habitat Assessment and Restoration
• Hazards Analysis and Management
• Natural Resource Damage Assessments (NRDA)
• Natural Resources Environmental Review and Permitting
• Occupational Safety and Health
• Permitting and Environmental Impact Analysis (NEPA)
• Public Involvement and Stakeholder Consultation Services
• Residuals Management
• Resources and Process Optimization
• Risk Assessment and Toxicology
• Site Investigation and Remediation
• Storm Water Engineering and Compliance
• Storm Water Engineering and Compliance
• Wastewater
• Water
• Water Supply and Basin Management